Last night was the first time I made spinach artichoke dip. It was delicious! I didn't realize how simple this was to make. :)
Ingredients:
1 8oz. package of cream cheese, softened
1/4 cup of mayonnaise
1 cup grated parmesan cheese
Half a can of artichoke hearts, drained
10 oz. package of spinach, thawed & drained
Directions:
- Preheat oven to 350 degrees.
- Mix all of the ingredients in a medium bowl.
- Place mixture in an oven safe pan.
- Bake for 30 minutes.